Banana Chocolate Chip Nut Bars recipe

One of my favorite things about the fall is baking! Today, I’m sharing one of my favorite dessert recipes for the Banana Chocolate Chip Nut Bars. These are a great way to use up over-ripe bananas, and they are way tastier than any store bought cookies or brownies. This post… View Post

Easy Slow Cooker Pernil (Roasted Pork Shoulder) recipe

I’m excited to share my easy recipe for slow cooker pernil, or “roasted” pork shoulder. I won’t over-hype it, like I see a lot of bloggers do, by claiming it is the “best” recipe for pernil. (That honor surely goes to an elderly Cuban or Puerto Rican lady somewhere.) But,… View Post

Pancake Breakfast for Two Jar Mix Recipe with Vinyl Decorated Milk Bottle | Craft Lightning Valentine’s Day 2017 Edition

I’m excited to be part of another round of Craft Lightning, where bloggers are challenged to create 15-minute crafts around a theme. Our theme this time around is Valentine’s Day. As soon as I signed up, I knew I wanted to make something that involved food (one of my favorite… View Post

Recipe: Mochatastic Brownies (Jar Mix)

I was recently shocked to discover that stores are actually selling holiday jar mixes. This post contains affiliate links. Bottles for this project were generously provided by Oriental Trading. I have been a maker and gifter of jar mixes for longer than I can remember. (I even have some good… View Post

Butternut Squash and Kale Pasta Recipe

It’s getting cold outside and that means a shift in the types of veggies that I’m eating. Something about the fall just calls out for butternut squash, don’t you think? Last year, I figured out how to make butternut squash in the slow cooker and that means more butternut squash… View Post